My first attempt with my Ooni Karu 12! : r/uuni
Feeling pretty good about buying the Ooni Koda 16 : r/Pizza
First time using the Ooni to par bake pies. Pretty solid success. Will be interested to see how it does with 10+pies in a few weeks. : r/uuni
First time freezing home-made dough : r/ooni
First pizza in my new Ooni Karu 12 : r/neapolitanpizza
The new Koda 16 Ooni oven works like a charm : r/Pizza
First pizza on the Ooni and first Reddit post! How can we improve this? : r/uuni
Do you preheat again between pizzas? Looking for any tips you'd share on managing temp when you're cooking multiples (Koda 12 gas). : r/ooni
Testing out my new ooni pro pizza oven, 100% naturally leavened sourdough crust, 72 hour cold ferment : r/Pizza
I still can't believe I make these pizzas at home! : r/ooni
New Ooni Fyra owner here. 48 hour sourdough bases. Simple cheese pizza of english cheddar & mozerella for the wife and a spicy pepperoni finished with smoked honey for me. : r/uuni
Little Pizza on the Ooni! : r/Kyle_The_Home_Cook
First Pizzas using Ooni Fyra with Karu Gas Conversion. Game Changer! : r/Pizza
First go with the Ooni Fyra! Set up, assembly and first two pizzas out the oven. This thing is so rad. : r/uuni
First pizza out of the OONI. I think this looks okay, but not as crisp as I'd like. Thoughts? : r/uuni
Tried the Ooni sourdough “Neo Neapolitan” recipe with my sourdough starter : r/ooni
Still trying to get the hang of the Ooni Koda. Thinking I might need to turn the heat down before putting the pie in. Still delicious! : r/Pizza
After receiving my ooni last week, this is my first cook on it. Using charcoal only. I think I did ok, I'm working my way to Neapolitan pizza soon. : r/uuni
I'm mad at Ooni! : r/ooni
Made in an Ooni home pizza oven : r/Pizza
First pizza out of my new Ooni Koda 16 : r/Pizza
First go with the Ooni Fyra! Set up, assembly and first two pizzas out the oven. This thing is so rad. : r/uuni
I'm obsessed with my Ooni, best investment. : r/Pizza
Got my wife an Ooni Koda for Christmas. First pie out of the oven. We spent some time today watching videos and reading this Reddit group. It's delicious. : r/ooni
Breaking in my Christmas present the Koda 16 with some classic sourdough pie. : r/ooni
Hey! I am Kristian Tapaninaho, Founder and Co-CEO of Ooni. For my love of pizza I reinvented what a pizza oven is, and now we sell them around the world. Ask me
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